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Organic Ethiopia Dark Roast Coffee (Subscription)

From: $15.30 every 3 months

Indulge in the rich flavors of Organic Ethiopia Dark Roast Coffee by legendary drummer Joey Kramer. Experience earthy woodiness, hints of clove, chocolate, and vibrant fruit and citrus notes in every cup. Enjoy the best of Ethiopian coffee with this expertly crafted dark roast.

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Frequently Bought Together

Sumatra Coffee 40 oz Ground

Our 40oz bag of Sumatra Ground is good for about 45-50 12-ounce coffees. This bag is perfect for small businesses or coffee-lovers who enjoy multiple cups of Joe(y) a day!

Description

Organic Ethiopia Dark Roast Coffee by Legendary Drummer Joey Kramer

Experience the unparalleled flavors of Ethiopia with our Organic Ethiopia Dark Roast Coffee, meticulously crafted by the legendary drummer, Joey Kramer. Ethiopia is renowned for producing some of the most unique coffees in the world, and our blend showcases the best of what this exceptional region has to offer.

  • Origin: Sourced from the highlands of Ethiopia, specifically from the celebrated coffee-producing regions of Harrar, Ghimi, and Sidamo (Yirgacheffe).
  • Production: Ethiopia produces about 200,000 tons of coffee annually. In areas like Addis-Ababa, processing can reach up to 500 tons per day.
  • Yirgacheffe Coffee:
    • Fan Favorite: Known for its sweet, fruit-like overtones and strong aroma.
    • Milder Flavor: Compared to other regions, it offers a smoother, more balanced taste.
    • Labeling: Sometimes referred to as “Sidamo,” reflecting its district of origin.
  • Processing Method:
    • Wet Process: Involves washing the coffee cherries and removing the fleshy pulp while still moist.
    • Drying: Beans are then dried in direct sunlight, enhancing their natural flavors.
  • Flavor Profile:
    • Strong, Earthy Woodiness: A robust base that anchors the coffee’s complex flavors.
    • Hints of Clove: Adds a subtle, spicy warmth.
    • Chocolate Notes: Rich and indulgent, providing a smooth finish.
    • Fruit & Citrus: A vibrant array of fruity and citrus undertones, adding complexity and freshness.

Indulge in the rich and dynamic flavors of our Organic Ethiopia Dark Roast Coffee. With its strong, earthy woodiness and delightful hints of clove, chocolate, and a variety of fruit and citrus notes, this coffee promises an extraordinary taste experience. Embrace the spirit of rock ‘n’ roll with every cup!

Key Features:

  • Origin: Ethiopia (Harrar, Ghimi, Sidamo/Yirgacheffe)
  • Roast: Dark
  • Flavor Notes: Earthy woodiness, clove, chocolate, fruit, and citrus
  • Body: Full and robust
  • Processing: Wet process, sun-dried
  • Certifications: Organic

Let Joey Kramer’s passion for excellence elevate your coffee experience. Rock on with the bold and invigorating taste of our Organic Ethiopia Dark Roast Coffee!

Additional information

Weight 0.36 kg
Bag Size

12 oz Ground Coffee

Preparation

Whole Bean, Perfectly Ground

Frequency

Every 2 Weeks, Monthly, Quarterly

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